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Crataegus uniflora

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Dwarf hawthorn (Crataegus uniflora)
Scientific name Crataegus uniflora
Family Rosaceae
Order Rosales
Genus Crataegus
Native range Central and eastern USA to Mexico
Habit Spreading shrub or small tree
Typical height 2–12 ft
Habitat Xeric to sub-xeric forests, roadsides and rock outcrops
Fruit Green-yellow to dull red pomes; edible raw or cooked

Crataegus uniflora is a spreading hawthorn in the rose family, Rosaceae. The accepted name is Crataegus uniflora; Crataegus bisulcata and Crataegus raleighensis are recorded synonyms or former names.[1][2] Dwarf hawthorn, One-flowered hawthorn, Oneflower Hawthorn and Thornapple are documented common names.[3]

Description[edit | edit source]

This species is a spreading shrub or small tree, reaching about 2–12 ft in the North Carolina record. It occurs in xeric to sub-xeric forest, roadsides, rock outcrops and other disturbed settings, and ranges across Central and eastern USA to Mexico.[1][3] The plant bears solitary white flowers and small pomes that range from green-yellow to dull red.[3]

Cultivation[edit | edit source]

Soil and water[edit | edit source]

Crataegus uniflora occurs on the drier side of the moisture range, including xeric and sub-xeric sites. Use a freely draining soil rather than a permanently saturated one. After establishment it tolerates drought and occasional wetness, but it should not be treated as a wet-soil species.[3]

Sun and humidity[edit | edit source]

Full sun to partial shade is suitable. The species is reported as heat tolerant and wind tolerant, while poor maritime-salt tolerance makes exposed coastal salt conditions a poor match. Open air and good drainage fit the dry-site habitats in which it is recorded.[3]

Seasonal changes[edit | edit source]

In North Carolina, solitary white flowers appear in April–May and fruit is available in September–October.[3] Use those months as a regional reference rather than a fixed range for every climate. After establishment, the species tolerates drought; irrigation should not turn a well-drained planting into continuously wet soil.[3]

Propagation[edit | edit source]

Seed is the recommended propagation route for Crataegus uniflora.[3]

Flowering, fruiting, and harvest[edit | edit source]

The flowers are solitary and white, with flowering recorded in April–May in North Carolina. Pomes are generally borne singly or in groups of up to three. Fruit ranges from green-yellow through dull red and is available in September–October in that regional record.[3] Ripeness timing should therefore be adjusted to local seasonal development rather than read as a universal calendar date.

Fruit and uses[edit | edit source]

The fruit is edible raw or cooked.[3] This does not establish universal food-safety, toxicity, or preparation guidance; fruit should not be treated as covered by a broader safety claim.

References[edit | edit source]