Editing Baccaurea lanceolata (section)

== Fruit and uses ==

The pericarp and arillode are edible but sour, and are commonly eaten with sugar or salt.<sup>[[#cite_note-1|[1]]]</sup> In Sabah, fruit juice and sun-dried slices are used locally, including in cooking.<sup id="cite_ref-6">[[#cite_note-6|[6]]]</sup> The tree is also gathered for local medicinal practices and has hard, durable wood used for house construction.<sup>[[#cite_note-5|[5]]]</sup> Traditional medicinal preparations are local practices, not established treatments; the species account lists no known hazards but does not provide modern clinical safety evidence.<sup>[[#cite_note-1|[1]]]</sup>