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Cucumis metuliferus
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== Cultivation == === Soil and water === Its recorded African habitats include well-drained sand, alluvial river settings, clay or loam, and rocky slopes.<sup>[[#cite_note-3|[3]]]</sup> For cultivation, a freely draining soil is the safest starting point, particularly where regular irrigation is used. SANBI recommends permanent sowing in sandy soil with regular watering.<sup>[[#cite_note-3|[3]]]</sup> A 2024 field production study used well-drained soil in the slightly acidic-to-neutral range, pH 6.0–7.5, as one of its growing conditions.<sup id="cite_ref-4">[[#cite_note-4|[4]]]</sup> That range describes the study environment rather than a fixed species limit; drainage and steady moisture are more useful starting controls than a narrowly enforced pH target. === Sun and humidity === The species comes from tropical Africa and grows as a vigorous vine in warm conditions.<sup>[[#cite_note-3|[3]]]</sup> In the 2024 production study, the crop was grown under high thermal values with at least 6–8 hours of direct sunlight; these were study conditions rather than universal thresholds.<sup>[[#cite_note-4|[4]]]</sup> Give the vine an open, sunny position with enough airflow to reduce the risk of mildew while maintaining regular moisture at the root zone. === Seasonal changes === SANBI records flowering approximately from January to May and fruiting from February to July from specimen labels; those months reflect the source records and should not be treated as a universal calendar for every climate.<sup>[[#cite_note-3|[3]]]</sup> A separate field production study recorded fruiting during June–September under its own high-temperature, low-relative-humidity conditions.<sup>[[#cite_note-4|[4]]]</sup> In cultivation, sow after cold weather has passed, maintain moisture while vines and fruit are developing, and use the local warm-season length to determine whether fruit can mature before temperatures fall.
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